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Triple Deviled Eggs Recipe

One of my favourite snacks to make is deviled eggs. I didn’t grow up eating deviled eggs (in fact, the first deviled egg I had was at the ripe old age of 20), but something about their cool creaminess…

Crab Rangoon Grilled Cheese Recipe

We didn’t have any crab rangoon on our road trip, but we did see a ton of roadside Chinese restaurants that made me constantly shout out “crab rangoon!” I’m so happy that crab rangoon came into my life. Crab…

Back!

We’re back from our jaunt down the West Coast. Unfortunately I was too busy stuffing my face to take any photos of the food I ate – sometimes I just don’t have the willpower to take photos before digging…

Back Soon!

I’m out of town on a short road trip – with lots of food stops of course! Back in a few…

Crispy Noodle Cake Recipe

When I was young and living at home, my mom tried hard to have a home-cooked meal on the table everyday. Usually, there’d be a meat dish, a veggie dish, and rice. She even managed to make a big…

Truffle Mac and Cheese Recipe

Truffles are a big thing in the food world. If you haven’t had truffles before, it’s hard to describe how they taste. They’re luscious, earthy, and umami-packed. They taste best fresh, shaved onto a perfect plate of pasta. If…

Crab Salad Recipe

This past Valentine’s day Mike and I went for dinner at Hawksworth. Everything was delicious, but one of the stand outs was a simple crab salad. The crab was fresh, sweet, and perfectly paired with some micro greens, a…

Roasted Chicken with Dijon Recipe

I used to dislike mustard with a passion. I know what you’re thinking: how could anyone who claims to like food dislike mustard? I think it must have been a leftover childhood thing. I don’t recall any traumatizing mustard…

Instant Pot Lamb Ragu Recipe (Ragù d'agnello)

One bite of this classic lamb ragu and you’ll feel like you’re sitting on a sun drenched trattoria patio in the mountains of Italy up high in sheep country, even …

Thankful

I was sorting through the recycling on Monday morning when Mike said to me, "Bad news." I'm not too quick in the mornings so my first thought was, "what?! I …

Cereal Pancakes - Tiny Mini Pancakes!

I love all mini things, especially mini food like these cereal pancakes. I’ve had a thing for mini pancakes for a while (see these mini strawberry shortcake cuties), so when I …

The Easiest Naan

Making homemade naan is easy and delicious – it’s the fastest, best bread you’ll make at home. This naan recipe comes together super quick. It’s soft and puffy, just like the …

Crispy Lemon Sole Recipe

In high school my cooking repertoire consisted of instant noodles, eggs, and Kraft Mac and Cheese. I wasn’t particularly adventurous, but I did love the ritual of putting on a pot of water, opening all the little seasoning packets…

Bacon Sticky Bun Recipe

It’s so cliché, but everything is better with bacon, especially sweets. I love the combination of smokey, salty bacon with baked goods. When I saw the sticky buns on the cover of the April Bon Appétit, I knew I…

Palmier Recipe

Palmiers are one of Mike’s favourites at bakeries. They’re like his litmus test: if they can do a palmier, they can do anything. Funny thing is, before Mike, I’d never eaten a palmier before. I even had to look…

Prawn Cocktail Recipe

I’m obsessed with Marks and Spencer prawn cocktail flavoured snacks. Back in the day, Vancouver used to have an outpost of the popular British shop and whenever I passed by I would buy a bag. They were completely addictive:…