This Tipsy Cake is based off of a very famous tipsy cake served at one of my favorite London eateries: Dinner by Heston Blumenthal. Mike and I first had lunch at Dinner five(!?!) years ago. We were both slightly obsessed…
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Mike and I have a spare room that we originally intended as an office. There’s a row of extremely tall shelves and a wall to wall built in desk. It’s pretty nice but we never use it because we…
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I love potatoes. So much so that sometimes I eat so many that I think I’m going to become one: soft and squishy. I don’t really know anyone who doesn’t like potatoes, at least in some form or other.…
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Fresh and feisty, these sprouts are a great side dish for Thanksgiving. Or you could do what I did and make a meal out of them, because pan-roasted brussel sprouts…
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Challah stuffing because stuffing makes everything better…
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We visit the Canadian Alberta Badlands, camp in Dinosaur Provincial Park, and get eaten alive by mosquitoes! Driving into the Badlands, I asked Mike: Why do the Badlands have to be called …
When I was younger, I never ate breakfast. Growing up, I didn’t like eating (gasp!) and breakfast was one of my most hated meals. So, as I got older and …
It has an unfortunate name, but guys, pilk is actually really good, especially if you like ice cream floats. Pilk, a portmanteau of Pepsi and milk, is trying hard to be …
Hello friends! Exciting news: we wrote a cookbook called That Noodle Life! It’s no secret that Mike and I love noodles almost as much as we love each other. Noodles are …