I had some leftover roast pumpkin in the fridge, and since it’s grilled cheese season, the only right thing to do was sandwich it between layers grilled crisp buttered bread with sage, mozzarella, and a fried egg. This sandwich…
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Cauliflower is a magical vegetable. It’s delicious as is – especially roasted – and, just like broccoli, it can be made into a multitude of other shapes. Here, I shaped cauliflower into what I think of as the classic hash…
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Every time I make zoodles, I turn to Mike and say, “we really should eat more zoodles.” I’m a huge zucchini fan, regardless of how it’s cooked, but turn them into noodles and I’m a zucchini monster. Zoodles are…
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Guys, it’s grilled cheese season. Technically, grilled cheese doesn’t need a season, but if it had one, this would be it: crisp chilly air and sunny short days. The perfect weather for crunchy bread and warm gooey cheese. Spinach…
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I have a thing for breakfast foods. It’s kind of ironic though, because I don’t really eat breakfast on a regular basis. I’m more of a start my day with coffee kind of person. I hardly ever take the…
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Happy October! I am so ready for cozy sweaters, bunny slippers, and ALL the fall food. I’m super excited to be getting into heavier fare. I love salads, but I love casseroles, stews, and soups even more. I know the…
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Whenever I'm feeling a little fancy and I want to make eggs, I make egg ribbons. Essentially, they're very thin slices of an egg omelette. They're just as easy as …
Now that cooler weather is rolling in, I'm on a toast kick. I feel like toast is on a completely different level than plain old bread. I almost feel bad …
This hot honey cottage cheese sweet potato beef bowl is having a moment on TikTok and it’s no surprise why. If you’re looking for a balanced protein forward lunch or dinner, …
The first time I made cookies by myself was a disaster. They came out like oddly fluffy, yet dense, hockey pucks. I was 12 and it was for a school …

September has always been my favorite month (I’ve mentioned it before, I’m sure), not just because it’s my birthday month, but because it’s back-to-school. It’s been many years since I’ve been back-to-school but I…
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Oh so long ago, back when I was still in high school, my mom came home from work one day clutching a photocopied hand-written banana bread recipe. I wasn’t impressed, but she claimed it was the recipe for the…
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