When I think of beer, I think of nachos. And nachos are one of my all time favorite food groups. I’ve been known to make people restaurant hop in search of nachos. One year, my dearest friends and I…
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Mike and I are home from our travels and I couldn’t be happier. As much as I love traveling, there’s something so heart-warming about coming home. We just decorated the tree and are now in the midst of the…
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It’s giveaway time! It’s a massive one guys and I’m pretty excited! For the past week or so I’ve been featuring recipes using Staub, Shun, Cuttingboard.com, Finex, and Kitchen Aid and now’s the time to finally bundle…
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My family isn’t huge on sweet treats, but Christmas time is treat time. We have a few favorites: an incredibly buttery butter pound cake that smells insanely delicious while baking, melt-in-your-mouth short bread cookies, and caramel corn, or…
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Do you guys ever see stuff on Pinterest or Facebook and become obsessed? It happens to me quite a lot, probably because I look at so many food photos. But it’s rare that I keep thinking about it and…
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How to make slow-braised Japanese-style chashu pork for ramen or steamed…
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Adobo is the Philippines' national dish, and it's not hard to see why: it's tangy, savory, a little bit sweet, and immensely satisfying. While the protein matters a little bit, …
Corned beef brisket needs no introduction. Those addictively tender, tart and tangy, savory spiced slices of brisket are the stuff that sandwich dreams are made of. Not to mention breakfast dreams, …
One of my favorite things is Instant Pot turkey. I love turkey. It happens to be one of my favorite meats, partially because it tastes so good but also because …
Have you ever gone fruit picking? Every summer, when I was young, my parents would take us on a fruit picking road trip. We'd all pile in our maroon minivan, …
Mike and I spent the last week or so in Iceland and I’m completely smitten. I feel like this country has it all: gorgeously fluffy sheep, black sand beaches, glaciers, and an increased chance of seeing the aurora. We had…
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Are you guys fans of tuna? I used to be obsessed with tuna fish sandwiches in elementary school, until someone made fun of my smelly lunch. I was pretty sensitive as a kid, so after that I only ever…
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