A take on the classic Italian dish, rice and peas, adapted for #camplife: tender rice, sweet green peas, pancetta, sage, and a squeeze of…
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Super flavorful and easy, one pot pasta puttanesca is one of the best camp meals I've…
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The ultimate Japanese burger: crispy crunchy tonkatsu pork cutlets, sesame cabbage slaw, and spicy mustard, all in a squishy toasted brioche…
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A super decadent Sunday brunch of creme brûlée french toast with a crackly sugar crust, topped off with ice cream and a honey…
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Perfectly cooked lobster and noodles in a rich, delicious butter and cream sauce. A riff on the classic Chinese creamy lobster and noodle dish, a staple and favorite at Chinese…
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By far the best taco filling you can make at home, in only 7 ingredients. Your local Mexican place is always going to have the best tacos, but for those times …
It's Totoro Week! It's the 5th annual Totoro week and I'm celebrating with a vengeance with these Totoro inari sushi. What's a Totoro, you ask? Well, it's a magical bunny-cat hybrid …
If you’re one of those people who think steaks should only be seasoned with salt and pepper, this deliciously juicy, incredibly flavorful cajun butter steak recipe based off of Smith …
New breakfast trend alert! Custard toast (aka, yogurt toast), a delicious, protein forward sweet breakfast toast you might have seen on tiktok, is here to stay. It comes together quickly in …

I recently found out that Steph used to be a major club girl before we dated. This came as a bit of a shock to me because I had a pretty hard time imagining my chill mostly non-drinking wife…
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Sweet and smoky al pastor tacos smothered in Jarlsberg cheese because cheesy al pastor tacos are…
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