Pizza toast party: for a nostalgic taste right out of childhood, try these quick and easy pizza…
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Saucy, sweet, and savory, these dry mixed Vietnamese noodles are loaded with shrimp, sausage, and all the good…
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'Cause I'm all about those thighs, 'bout those thighs, 'bout those thighs. All the chicken thigh recipes you could possibly…
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Juicy homemade perfectly grilled pork sausage seasoned with fish sauce, garlic, pepper, and a touch of…
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A Japanese-inspired egg breakfast sandwich! A toasted fluffy bun sandwiching a juicy Japanese egg omelette seasoned with soy and…
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Um, why are tacos the BEST THING EVER. I am here for it. Give me all the tacos, all the time. I think if I could live in a world …
So, Mike and I have been on a little Moroccan cooking theme lately. I'm not entirely sure how it came up but now I've been looking at flights to Morocco …
I feel like we could all use a bit of comfort right now. It’s not so strange for me to be home and not go out - after all most …
I love a good chicken wing: pan-fried, deep-fried, baked, braised, boiled...well, you get the idea. Chicken wings are one of those universal foods: if you're a fan of chicken, you're …
All the deliciousness of paella without the…
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The other day I had a HUGE craving for a ginger cookie. Mike and I had just finished an epic walk and were about to start grocery shopping so it felt like the perfect storm: I walked off the…
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Noodles are life and this Indonesian version, mie goreng, is one of my favorite dishes. I grew up eating the instant noodle version so for me, mie goreng is comfort food, through and through. What makes this dish is the sauce. Its main flavor comes…
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