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Lemon Raspberry Cream Scones

I have a thing for scones. I’m not sure if it’s because I’ve always had a thing for British things (as a child, Harry Potter, more recently, Benedict Cumberbatch’s Sherlock) or if it’s because they’re…

Pea and Avocado Pizza Recipe

Have you ever set off your fire alarm while cooking? More often than not, when I’m making pizza, I’ll be rewarded with the high pitched beep of the fire alarm. It’s not that the pizza burns or anything is actually smoking,…

Grilled Corn Recipe

When my mother-in-law was a young girl growing up in Vietnam, she would sell corn from a corn stand much like a hot dog stand. Instead of hot dogs, she’d grill up corn-on-the-cob and instead of ketchup and mustard, folks…

donut waffle recipe - www.iamafoodblog.com

Waffled Donut Recipe

Friday is National Donut Day! I am a huge fan of donuts. So much so that the other day, while at the supermarket, I was overcome by a donut craving. I could have gone to a bakery or a donut…

lemongrass mint spritzer recipe - www.iamafoodblog.com

Lemongrass Mint Lime Spritzer Recipe

I love fizzy drinks, even if it’s just sparkling water. I think it’s so nice, how when you order a coffee in Europe, they’ll always (okay, not always, but usually) serve it alongside some sparkling water. Sparkling water has…

Grilled Romaine Salad Recipe

I am a huge fan of cooked lettuce. It sounds a little funny, but hear me out. I grew up eating Chinese food and salad just does not exist in traditional Chinese cuisine – lettuce is always cooked. There…

The Saveur Best Food Blog Awards

I’m the kind of girl who talks a LOT. In fact, my first ever report card had a lovely note for my parents to interpret at will: Stephanie talks too much during circle time. I haven’t changed much. I…

Green Bean Avocado Fried Rice Recipe

Have you ever had Chinese long beans? They’re kind of like green beans, but super-long. They’re a bit denser than green beans, not as crisp and a bit nuttier. I absolutely LOVE them, especially when fried up with…

Cilantro Lime Rice

If you’re anything like me, you love cilantro lime rice. Along with tasting amazing on its own, it goes with everything and is a great side dish. If you’ve ever had …

Lo Mein

Give me a huge bowl of lo mein and I will be the happiest person in the room. I haven’t eaten in a mall food court in ages, but when I …

Air Fryer Chicken Tacos

You need to make these air fryer tacos made with corn tortillas with juicy chicken and cheese, crisped up in the air fryer for the ultimate in crunch. Last summer, Mike …

How to Make Jammy Soft Boiled Eggs Recipe

Jammy eggs are having their day in the sun, probably because they're been rebranded from soft boiled eggs to "jammy." I'm a sucker for a good rebrand, so I'm not …

the best no-knead cinnamon bun recipe - www.iamafoodblog.com

The Best No-Knead Cinnamon Roll Recipe

Okay, this is going to sound crazy but my mom doesn’t like cinnamon. She basically deprived me of a childhood filled with cinnamon toast, snicker doodles and cinnamon rolls. Thankfully for me, I discovered the good stuff at the…

Sriracha Honey Lime Chicken Recipe

The weather’s warming up and long weekends are on the horizon. You know what that means…grill season! I know I say I love a lot of things, but I really, really love summer barbecues. I guess I’m being slightly…

Vietnamese Quinoa Salad Recipe

I’ll take any excuse to go out and have a picnic. There’s something about eating out in the open air that reminds me of carefree summer days. I’m not too picky when it comes to packing food for a…

miso caramelized eggplant recipe - www.iamafoodblog.com

Oven-Roasted Eggplant with Caramelized Miso Recipe

This recipe is brought to you from Easy Gourmet, my first ever cookbook! You can preorder it here: Amazon, Barnes and Noble, Books-A-Million and Indie Bound. I am a huge eggplant fan, but it wasn’t always so. As a super picky kid…