We’re in Japan and it’s Mike’s birthday!! Two very sweet things. Unfortunately I am sick and cannot eat a thing but Mike is being very chill about not eating 24/7 and we’re still having a ton of fun. It’s…
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How to take great food photos with any camera, even your…
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Get your party on with these 10 appetizers. Because everyone knows that appies are where it's at…
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Make yourself a village of these mini gingerbread houses! Decorate them, pop them onto a mug of hot cocoa, or decorate them with ALL the…
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If you love peppermint and chocolate, this peppermint bark crepe cake is right up your alley. Layers and layers of delicate crepes sandwiching softly sweetened whipped cream, white chocolate, and peppermint. Decadent, yet light and…
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Winter holidays for the win! Here are 11 quick and easy dishes you can cook in December for all those cozy warm fuzzy food…
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The other day Mike and I and a couple of friends did a Hot Ones challenge. We supplied the wings and the air fryer, one friend brought ALL the hot …
If you think Dubai chocolate is too expensive and/or you've never had it, you need to try making this at home right, right now. Dubai chocolate has been having a moment …
The Year of the Pig is fast approaching...are you guys ready? I have super fond memories of Lunar New Year and every time it comes around, I know that I'm …
I love potatoes. So much so that sometimes I eat so many that I think I'm going to become one: soft and squishy. I don't really know anyone who doesn't …
Kosheri, Koshari, Koshary - this Egyptian street food is carbs on carbs on carbs on carbs. My kind of cozy, hearty, vegan kind of meal, perfect for Meatless…
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