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gingerbread waffles recipe - www.iamafoodblog.com

Sunday Brunch: Holiday Gingerbread Cardamom Waffles Recipe

These waffles are what I imagine Christmas morning tastes like. Usually our family Christmas brunches are more of the dim sum variety, but if I ever were to branch out and have a cozy Christmas morning, just Mike and…

Friday Links: 12.05.14

It’s full on Christmas decorations and music over here in Tokyo. I can’t wait to buy myself a traditional Christmas cake! Apparently, they celebrate Christmas by eating fried chicken (preferably from KFC) and having a strawberries and…

grilled cheese recipe round up - www.iamafoodblog.com

Grilled Cheese Recipes: Sandwiches for the Holiday Season!

I find December incredibly hectic, more so than any other month. There are always a bunch of things I’m forever falling behind on, so I always remind myself to take a break when I need it because when I get stressed, I…

kururi miso ramen ichigaya - www.iamafoodblog.com

Kururi: The Best Miso Ramen in Tokyo

NOTE: Kururi is now closed forever :( To me, travelling inevitably means one thing: good eats I can’t find at home. I almost always fall for hype so you might find me patiently waiting in the longest line with…

Turkey Pho Recipe

We had Thanksgiving at my brother’s house this year (back when it was Canadian Thanksgiving, over a month ago!) and the part I was most looking forward to was the leftovers: specifically, the turkey bones. I had thought that…

egg and turkey breakfast banh mi recipe - www.iamafoodblog.com

Sunday Brunch: Egg & Turkey Banh Mi Recipe

I can’t remember the first time I had a banh mi, but I do remember that once I started, I didn’t stop. Mike and I have even gone on (multiple) banh mi crawls before…in multiple cities. No, nothing quite as…

i am a food blog 2014 gift guide - www.iamafoodblog.com

2014 Holiday Gift Guide and a Giveaway

I really love kitchen tools and what you’ll find in my kitchen is a good mix of super-specific items and general use. I don’t tend to get a lot of one use items, but when I do, I think…

Friday Links: 11.29.2014

It’s Friday! Are you guys out Black Friday shopping? Even if I were in the States, I definitely wouldn’t be – I can’t bear crowds. Which is slightly hilarious considering how crowded Tokyo is. But, the thing is, there are…

How to Make French Toast

Everything about fluffy french toast makes me incredibly happy. I have this daydream where I open up a little french toast cafe that serves up sweet and savory french toasts with …

Hot Dog Bun Recipe

If you've ever had Asian style baked goods, you'll notice that they taste a bit different from regular-style bakery offerings. Their bread tends to be a little bit sweeter and …

Small Batch Baking in Times of Stress: 11 Small Batch Baking Ideas

We’re living in crazy times. Usually, when I’m stressed, I eat. Actually, scratch that, I eat all the time, but when I’m stressed, eating makes me feel even better. If …

Homemade Hot Chocolate Bombs

It's hot chocolate bombs season! It’s super cute and fun and you can make SO many flavor variations! They sell hot chocolate bombs/hot chocolate balls at the store, but around here …

Sushi Sho, Tokyo, Japan

To me, travelling inevitably means one thing: good eats I can’t find at home. I almost always fall for hype so you might find me patiently waiting in the longest line with my camera and empty stomach. Or you…

Turkey Fried Rice Recipe

Maybe you don’t want to make a whole turkey for Thanksgiving. Or maybe you’re already looking forward to turkey leftovers. Whatever you might be feeling, this turkey fried rice is for you! It’s perfect for when you’re looking…

honey garlic sprouts recipe - www.iamafoodblog.com

Pan Roasted Honey Garlic Brussels Sprouts Recipe

I had a childhood friend who was obsessed with brussels sprouts. She loved eating them boiled and plain – no salt, no seasoning, nothing. She loved them so much that it never occurred to her that not everyone felt the same way. I went…

crispy stuffing cakes with quail eggs - www.iamafoodblog.com

Sunday Brunch: Crispy Stuffing Cakes with Quail Eggs Recipe

The best part of Thanksgiving is the leftovers, am I right? But, to be honest, I’m truly and utterly obsessed with all leftovers. Sometimes I’ll purposely make an absurd amount of food so that I can wander over to…