These waffles are what I imagine Christmas morning tastes like. Usually our family Christmas brunches are more of the dim sum variety, but if I ever were to branch out and have a cozy Christmas morning, just Mike and...
It’s full on Christmas decorations and music over here in Tokyo. I can’t wait to buy myself a traditional Christmas cake! Apparently, they celebrate Christmas by eating fried chicken (preferably from KFC) and having a strawberries and...
I find December incredibly hectic, more so than any other month. There are always a bunch of things I’m forever falling behind on, so I always remind myself to take a break when I need it because when I get stressed, I...
NOTE: Kururi is now closed forever :( To me, travelling inevitably means one thing: good eats I can’t find at home. I almost always fall for hype so you might find me patiently waiting in the longest line with...
We had Thanksgiving at my brother’s house this year (back when it was Canadian Thanksgiving, over a month ago!) and the part I was most looking forward to was the leftovers: specifically, the turkey bones. I had thought that...
I can’t remember the first time I had a banh mi, but I do remember that once I started, I didn’t stop. Mike and I have even gone on (multiple) banh mi crawls before…in multiple cities. No, nothing quite as...
I really love kitchen tools and what you’ll find in my kitchen is a good mix of super-specific items and general use. I don’t tend to get a lot of one use items, but when I do, I think...
It’s Friday! Are you guys out Black Friday shopping? Even if I were in the States, I definitely wouldn’t be – I can’t bear crowds. Which is slightly hilarious considering how crowded Tokyo is. But, the thing is, there are...
To me, travelling inevitably means one thing: good eats I can’t find at home. I almost always fall for hype so you might find me patiently waiting in the longest line with my camera and empty stomach. Or you...
Maybe you don’t want to make a whole turkey for Thanksgiving. Or maybe you’re already looking forward to turkey leftovers. Whatever you might be feeling, this turkey fried rice is for you! It’s perfect for when you’re looking...
I had a childhood friend who was obsessed with brussels sprouts. She loved eating them boiled and plain – no salt, no seasoning, nothing. She loved them so much that it never occurred to her that not everyone felt the same way. I went...
The best part of Thanksgiving is the leftovers, am I right? But, to be honest, I’m truly and utterly obsessed with all leftovers. Sometimes I’ll purposely make an absurd amount of food so that I can wander over to...
