Eat Me Now
Mint Mojito Pourover Coffee
Guys, I have a new obsession: mint mojito coffee! It sounds kind of weird, but really, it’s all kinds of wonderful. Think, milky, minty, sweet iced coffee. Mike and I discovered it on our latest trip in LA. We...
Green Grilled Cheese and Ranch Dippers
Are you a big fan of dipping? Heehee, now that I’ve said that, it sounds kind of wrong. Like, what exactly *could* dipping be? I mean dipping things into dips of course! I’m big on dips and I have...
Sunday Brunch: Matcha Portuguese Egg Tarts
It’s Mother’s Day! Are you doing anything special? My brother and sister-in-law are having a barbecue and I’m bringing over a lasagna. When I told my mom, she said, “Yummy, haven’t had that in a long time!” I...
Friday Finds: 5.6.16
We’re home after being on the road for weeks and it feels so good. As much as I love traveling, I love the home life: comfy home clothes, knowing all my things are in the right place, and getting...
Mini California Sushi Cones
If you know anything about the sushi world in around here, you’ve probably heard of Hidekazu Tojo. He’s kind of a big dill (food pun!) around here, or at least he was before sushi became just as ubiquitous as burgers...
Sunday Brunch: Hong Kong Bubble Waffle Recipe
Hong Kong bubble waffles are the stuff of childhood dreams. I remember being a kid, at the night market, up way past my bedtime, eagerly awaiting a piping hot bag of these little egg-shaped waffles. There would always be a...
Fried Chicken Grilled Cheese
As you guys know, I’m a huge grilled cheese fan. And by grilled cheese I mean, buttered bread pan-fried until the cheese is melty and gooey and the outside of the bread is crisp and the inside of the...
Mini Corn Dogs
Are you into corn dogs? Corn batter dipped deep fried deliciousness is totally my jam. So much so that once, on a camping trip, I brought along a box of frozen corn dogs so Mike and I could roast them...
How to Cut a Pineapple
Today I’m going to be in Hawaii! It seems fitting that I should post something Hawaii related and lucky for me, I shot this pineapple before I left. I’m hoping Hawaii is everything I dream and...
Spicy Korean Deviled Eggs
So…I heard you like eggs with your eggs. I certainly do! I couldn’t resist topping some spicy gochujang deviled eggs with even tinier eggs. Because, why not? Easter is all about the eggs, right? I’ve had a mild obsession with...
Carrot-Coconut Bunny Loaf
Happy Easter Friday! I don’t usually celebrate Easter, unless peeps topped cakes or potato buns count as a celebration…for the record, they definitely count in my...
Snack Time: Spam and Egg Onigirazu
Guys, I have some exciting news – I’m going to Hawaii! It’s going to be my first time and I could not be more excited because: It’s the land of spam musubi. I like islands. I’m going with Alana,...